Looking for a tasty salad that packs a punch with flavour and protein? Then you need to try this super simple lentil salad with chickpeas and feta. This recipe is so quick and easy that you can whip it up in less than 15 minutes. I am a big lover of grain-based salads and my personal favourite is Hellenic Republic’s Cypriot Grain salad, made with freekah and puy lentils. BUT, that salad is very time intensive and so I have created my own simpler version. It doesn’t have quite the same intensity of flavour but it’s fresh, healthy, yummy and EASY. And I favour easy over hard any day of the week. You can adapt this recipe to taste. Feta, crumbled goats cheese or even warm pan-fried haloumi are all delicious on top of this lentil salad….