
The yummiest white chocolate and raspberry blondies
If you like white chocolate and raspberries, you will LOVE this new recipe for Blondies. I have adapted my previous blondie recipe to include fresh raspberries. You could substitute for frozen raspberries, especially when the fresh ones aren’t in season. If you like your blondies gooey and fudgey, keep a close eye on the cooking time and bake these babies until they are barely cooked through. These are the real deal. I make no apologies for how sweet they are. They are, quite simply, delicious. You’re welcome!…