I love the way the seasons change how we eat. It’s winter here in Australia and we are enjoying lots of soups and tagines. I think soup is the ultimate comfort food in the colder months. Served with some crusty bread, it’s perfect for lunch or dinner and it it’s an instant mood booster. This zucchini soup is one of our favourites, which is amazing as the kids are not too keen on green vegetables most of the time. Try this one. It’s a winner!…